The Story
The Gulf turns pink around 7:30. It does this every evening like it's got somewhere to be. Fifth Avenue is two blocks away. The chef arrived at 4.
The menu was custom-built for this table — this group, this evening, this particular kind of Naples luxury that doesn't need to announce itself.
Fifth Avenue Table is Naples at its most essential — unhurried, refined, and warm in the way that only happens when the food is genuinely excellent and the people around the table are exactly who you want them to be.
